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Tag: Leviticus

On Bread Stamps

A brief history on why the ancient world and early Church stamped their bread.

On Bread Stamps

A brief history on why the ancient world and early Church stamped their bread.

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It has been estimated that bread and cereal grains made up as much as 50% of the diet of ancient Israelites.[1] It’s no wonder, then, that bread came in all different shapes and forms. The ancients didn’t just stop at shaping and molding bread; they also made stamps to impress
Where Is Bethsaida?

Uncovering the precise location of this (in)famous New Testament village.

Where Is Bethsaida?

Uncovering the precise location of this (in)famous New Testament village.

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Despite being known from the Bible and from history, the precise location of the New Testament village of Bethsaida is still debated. The New Testament gospels record that the apostles Peter, Andrew, and Philip were originally from Bethsaida (John 1:44; 12:21), and that Jesus travelled there to preach and performed
Reasons for All the Weird Rules

Why does Leviticus have so many obscure laws and regulations?

Reasons for All the Weird Rules

Why does Leviticus have so many obscure laws and regulations?

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As we continue to read through the books of the Law, we are going to continue to read things that strike us as extremely odd and that have traditionally been confusing to Christians. Do we follow these laws, how did Christ fulfil these laws, and overall, just Why? Why were
Tracking Temple Artifacts

On the history of the original articles inside the Tent Tabernacle.

Tracking Temple Artifacts

On the history of the original articles inside the Tent Tabernacle.

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Until its final destruction by Rome in AD 70, the Temple in Jerusalem had been a key component of Judaism since the days of Moses (1400s BC). In Moses’ day, the Temple’s predecessor was the Tent Tabernacle. This tent was constructed based on detailed instructions given to Moses by God,
Importance of Salt

On the usefulness and harvesting of a precious ancient commodity.

Importance of Salt

On the usefulness and harvesting of a precious ancient commodity.

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It is a commonly known truth in ancient Near Eastern studies that salt was an important staple of everyday life. Salt enhances the flavour of food increasing the enjoyment of the meal, and it had many other practical uses. Salt enabled the preservation of fish and other meats as well